ALMOND GRIDDLED BRIE, MICHIGAN BLUEBERRIES, SHAVED RED ONION & BALSAMIC VINAIGRETTE

WOK TOSSED KOBE BEEF, RICE STICK NOODLES, PICKLED VEGETABLES & PEANUTS

CHINESE STYLE WITH COCONUT SWEET & SOUR SAUCE & GINGER MISO AIOLI

DYNAMITE CRUSTED SHRIMP, SIRACHI HOT SAUCE & SESAME BLUE CHEESE SLAW

CHINESE STYLE MARINATED SQUID, MARBLED SALMON, SPICY MAYO & SCALLIONS LACED WITH PONZU EMULSION

SEARED RARE BIG EYE TUNA, CILANTRO FLATBREAD, SHAVED SHALLOTS, HOSIN KETCHUP & SEVEN SPICED PICKLED CUCUMBERS

PRINCE EDWARD ISLAND MUSSELS, BASIL, GARLIC, PARMESAN, EUROPEAN BUTTER & WHITE WINE

BLUE CRAB WITH HONEY CITRUS PAINT AND LOCAL, ORGANIC FIELD GREENS

CRISPY WONTON SKINS, CURRIED POTATOES, SPINACH & CARROTS WITH BANANA FIG CHUNTEY

GINGER SEARED SEA SCALLOPS, SHAVED RED ONION, LEMON, ENGLISH CUCUMBER WITH PLUM VINAIGRETTE

MOCHI RICE ENCRUSTED CHICKEN, BUTTER LETTUCE, HEARTS OF PALM, RED ONION & YELLOW PEAR TOMATOES WITH MISO CAESAR DRESSING

LOCAL, ORGANIC MICRO ARUGULA & WATERCRESS WITH GINGER ORANGE SOY DRESSING

MIXED GREENS, JULIENNED SQUASH, ZUCCHINI, CARROT, GOAT CHEESE, & STRAWBERRIES WITH LIME VINAIGRETTE

ADD BIG EYE TUNA $7.00
ADD CHICKEN $5.00
ADD SHRIMP $6.00
ADD LUMP BLUE CRAB $8.00
ADD CRISPY TOFU $4.00

FISH & SHELLFISH DU JOUR, JASMINE RICE WITH CILANTRO, COCONUT, ROASTED RED PEPPER BROTH

CRUSHED PISTACHIOS, BIG EYE TUNA, WILD MUSHROOM RISOTTO, SOUR CHERRY GASTRIQUE & CRISPY CAPERS

FINGERLING POTATO & LEEK HASH, MUSTARD CREME FRAICHE & ONION LIME MARMALADE

SPICY CRAB & STIR FRIED VEGETABLES, LOCAL, ORGANIC FIELD GREENS WITH SESAME GINGER VINAIGRETTE & BANANA CURRY

SZECHUAN MONKFISH, TIGER SHRIMP, YUKON GOLD POTATO STICKS, CHORIZO, SPINACH & SAUCE OF THAI BASIL & YUZO PESTO

TEMPURA ASPARAGUS, CHINESE FRIED RICE & SPICY KOREAN AIOLI

SWEET CORN & SCALLION PANCAKE, JICAMA CHAYOTE SLAW & JALAPENO JAM

CREAMY BLOOD PEACH & SHITAKE RISOTTO & BRAISED BOK CHOY

ASPARAGUS & SNOW PEA MAKI ROLL & GINGER WASABI REDUCTION

UDON NOODLES, TOFU, EGGPLANT, SNOW PEAS, SQUASH, ZUCCHINI & SPICY KEY LIME SAUCE

* AS AN ALTERNATIVE FOR OUR VEGETARIAN PATRONS, TOFU MAY BE SUBSITUTED